Free PDF Good Eating's Party Snacks and Appetizers: Simple to Make and Easy to Share Hors d'Oeuvres, Desserts and Cocktails, by Hal Leonard
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Good Eating's Party Snacks and Appetizers: Simple to Make and Easy to Share Hors d'Oeuvres, Desserts and Cocktails, by Hal Leonard
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Perfect for home cooks looking to entertain, Good Eating's Party Snacks and Appetizers is a collection of recipes both sophisticated and fun, all of which have been hand-picked from 25 years of award-winning Chicago Tribune food writing. Easy to prepare and elegant in presentation, these snacks, appetizers, desserts, and cocktails are terrific for any occasion, including book clubs, dinner parties, summer soirees, and more.
Born from the Chicago Tribune’s own test kitchen, the recipes feature friendly introductions and conversational tips from experienced food editors. All the recipes are easy to find and logically organized under the following categories: dips and spreads, snacks, appetizers and small plates, savory tarts and pizzas, salads, breads, scones and muffins, cookies and bars, desserts, nonalcoholic drinks, and cocktails.
Good Eating's Party Snacks and Appetizers is a go-to resource every home cook should have on the shelf, at the ready to add variety to any party or gathering. With quick and unique recipes like "Artichoke and Pesto Pizza" to "Apricot and Yogurt Parfait with Salted Pistachio Brittle," your guests will never want to leave.
- Sales Rank: #1311117 in eBooks
- Published on: 2012-09-11
- Released on: 2012-09-11
- Format: Kindle eBook
Most helpful customer reviews
2 of 2 people found the following review helpful.
Upscale gourmet recipes that may take a bit of planning to make
By A customer
Good Eating's Party Snacks and Appetizers: Simple to Make and Easy to Share cookbook from the Chicago Tribune contains a collection of upscale party snacks and appetizer recipes. A good portion of the recipes will require to planning to make as they are not your usual chip and dip recipes. Here's what I mean:
Brie and Tomato Flamiche
Quick Puff Pastry
Prosciutto Parmesan Puffs
Some of the recipes are a bit easier to make such as:
BLT Dip
Baked Potato Salad
Caramel Pecan Bars
Overall, you will find a nice selection of recipes ranging from savory appetizers to delightful desserts and sweets.
Recommend.
Penmouse
2 of 2 people found the following review helpful.
Great addition for any cookbook collection
By linda ridenhour
A wonderful variety of appetizers that can be used throughout the year. Includes recipes for those watching fat and calories
1 of 1 people found the following review helpful.
GOOD EATING PARTY SNACKS......LEONARD
By josiehernandez
I love to cook and I love having friens over so, this book is an excellent choice for happay meetings without having to spend a lot of time in the kitchen. It helps to bring people to participate and work together.
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